Andrew Dalby
}}Andrew Dalby, (born 1947 in Liverpool) is an English linguist, translator and historian who has written articles and several books on a wide range of topics including food history, language, and Classical texts. Provided by Wikipedia
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9by Dalby, Andrew, 1947-
Published 2006Call Number: Loading...Table of contents
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15by Dalby, Andrew, 1947-, Anagnōstakēs, Ēlias, Bourbou, Chryssi, Koder, Johannes, Leontsinē, Maria
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16Published 2011Other Authors: “...Dalby, Andrew, 1947-...”
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Related Subjects
History
Cooking
Cooking, Greek
Food habits
History and criticism
Language and languages
Social life and customs
Agriculture
Bibliography
Breakfasts
Cheese
Cheesemaking
Civilization
Civilization, Classical
Cooking (Cheese)
Cooking, Roman
Cooking, Turkish
Criticism and interpretation
Dictionaries, Polyglot
Dictionnaires anglais
Dinners and dining in literature
Drinking customs
Drinking customs in literature
Electronic encyclopedias
Epic poetry, Greek
Folk poetry, Greek
Food
Food habits in literature
Food in literature
Knowledge