The new book of etiquette : completely revised edition including notes for an epicure: the traditions and service of wines and other beverages /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Garden City publishing company, inc.,
1934.
|
| Edition: | Revised edition with illustrations. |
| Subjects: |
Evans: Library Stacks
| Call Number: |
BJ1853 .E53 1934 |
|
|---|---|---|
| Call Number | Status | Get It |
| BJ1853 .E53 1934 | Available | |