Critical food issues of the eighties /

Critical food issues of the eighties /

Bibliographic Details
Other Authors: Chou, Marylin, 1933-, Harmon, David P., 1937-
Format: Book
Language:English
Published: New York : Pergamon Press, [1979]
Series:Pergamon policy studies on socio-economic development.
Pergamon policy studies.
Subjects:
Food supply.
Food industry and trade.
Food industry and trade > United States.
Nutrition policy > United States.

Remote Storage

Holdings details from Remote Storage
Call Number: HD9000.6 C73 1979
 
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HD9000.6 C73 1979 Available