A bowl of red /

Bibliographic Details
Main Author: Tolbert, Frank X.
Format: Book
Language:English
Published: Garden City, N.Y. : Doubleday, 1966.
Edition:1st ed.
Subjects:

MARC

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035 |a (OCoLC)01875618 
035 |9 AAL8810AM 
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049 |a TXAS [txas]  |a TXAM  |c 1 [906874] 
050 0 0 |a TX633  |b .T64 
090 |a TX749  |b .T59 1966 
100 1 |a Tolbert, Frank X. 
245 1 2 |a A bowl of red /  |c Frank X. Tolbert. 
250 |a 1st ed. 
264 1 |a Garden City, N.Y. :  |b Doubleday,  |c 1966. 
300 |a 120 pages ;  |c 22 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.  |5 TXA 
500 |a "The Texas Cookbook Collection." 
536 |a One Cushing Library Texas copy was donated 1999 by Ona Stribling Beams, Dallas, Texas, in memory of George William Beams, Class of 1929. 
650 0 |a Cooking, American. 
650 0 |a Chili con carne. 
999 |a MARS 
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952 f f |p noncirc  |a Texas A&M University  |b College Station  |c Cushing Memorial Library & Archives  |d Cushing: Chapman Texas Collection (Does not check out)  |t 0  |e TX749 .T59 1966  |h Library of Congress classification  |i unmediated -- volume 
998 f f |a TX749 .T59 1966  |t 0  |l Cushing: Chapman Texas Collection (Does not check out) 
998 f f |a TX749 .T59 1966  |t 0  |l Cushing: Chapman Texas Collection (Does not check out)