A comparative study of temperature fluctuations in different parts of the human body /
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
Carnegie institution of Washington,
1911.
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| Series: | Carnegie Institution of Washington publication ;
155. |
| Subjects: |
| Item Description: | "From the Nutrition laboratory of the Carnegie institution of Washington." |
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| Physical Description: | v, 73 pages including illustrations, tables, diagrams ; 25 cm. |