Food, society, and culture : aspects in South Asian food systems /

Food, society, and culture : aspects in South Asian food systems /

Bibliographic Details
Other Authors: Khare, R. S. (Ravindra S.), Rao, M. S. A.
Format: Book
Language:English
Published: Durham, N.C. : Carolina Academic Press, [1986]
Subjects:
Food habits > South Asia.
Food habits > India.
South Asia > Social life and customs.
India > Social life and customs.
Description
Item Description:Includes index.
Physical Description:viii, 336 pages ; 24 cm.
Bibliography:Bibliography: pages 299-331.
ISBN:089089275X