Food analysis : principles and techniques /

Food analysis : principles and techniques /

Bibliographic Details
Other Authors: Gruenwedel, Dieter W., 1931-, Whitaker, John R.
Format: Book
Language:English
Published: New York : Dekker, [1984-]
Subjects:
Food > Analysis.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX541 .F64 1984
Library Owns: TX541 .F64 1984 (v.1-v.4)
Call Number Status Get It
TX541 .F64 1984 v.1 Available
TX541 .F64 1984 v.2 Available
TX541 .F64 1984 v.3 Available
TX541 .F64 1984 v.4 Available