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|a 9022006662
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|a (OCoLC)04232380
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|a eng
|b dut
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| 049 |
|
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|a TXAM
|c [1166995]
|
| 090 |
|
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|a S239
|b .A37 no. 875
|
| 100 |
1 |
|
|a Mulder, Hendrik.
|
| 245 |
1 |
0 |
|a Cheese ripening studied in model systems /
|c H. Mulder, A. Noomen and L. de Jong.
|
| 264 |
|
1 |
|a Wageningen :
|b Centre for Agricultural Publishing and Documentation,
|c 1978.
|
| 300 |
|
|
|a 43 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a Agricultural research reports ;
|v 875
|
| 500 |
|
|
|a Summary also in Dutch.
|
| 502 |
|
|
|c Agricultural University, Wageningen, the Netherlands).
|
| 504 |
|
|
|a Includes bibliographies.
|
| 650 |
|
0 |
|a Cheese.
|
| 650 |
|
0 |
|a Proteolytic enzymes.
|
| 650 |
|
0 |
|a Rennet.
|
| 700 |
1 |
|
|a Noomen, A.
|
| 700 |
1 |
|
|a Jong, L. de.
|
| 830 |
|
0 |
|a Verslagen van landbouwkundige onderzoekingen ;
|v 875.
|
| 999 |
|
|
|a MARS
|
| 999 |
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|s 56a7e5ab-dd1a-37ca-981b-1535487727c1
|i 6c58e04d-8d4b-3d85-9559-2c307231d10d
|t 0
|
| 952 |
f |
f |
|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e S239 .A37 no.875
|h Library of Congress classification
|i unmediated -- volume
|m A14805167155
|
| 998 |
f |
f |
|a S239 .A37 no.875
|t 0
|l Evans: Library Stacks
|