Bibliographic Details
Corporate Authors: |
National Heart, Lung, and Blood Institute. Working Group on Critical Patient Behaviors in the Dietary Management of High Blood Pressure,
National High Blood Pressure Education Program |
Format: | Government Document
Book
|
Language: | English |
Published: |
[Bethesda, Md.] :
U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, National Heart, Lung, and Blood Institute, National High Blood Pressure Education Program,
1981.
|
Series: | DHHS publication ;
no. (NIH) 81-2269.
|
Subjects: | |