Modern meals /
A senior high textbook focusing on nutrition, meal planning, managing food resources, and the preparation and serving of meals.
Main Author: | |
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Other Authors: | , |
Format: | Book |
Language: | English |
Published: |
New York :
McGraw-Hill School Division,
[1990]
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Subjects: |
Evans: Library Stacks
Call Number: |
TX663 .D89 1990 |
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Library Owns: TX663 .D89 1990 | (Student ed.; Suppl.) | |
Call Number | Status | Get It |
TX663 .D89 1990 Student ed. | Available | |
TX663 .D89 1990 Suppl. | Available |