Instrumental methods for quality assurance in foods /
Other Authors: | Fung, Daniel Yee-Chak, 1942-, Matthews, Richard F., 1929- |
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Format: | Book |
Language: | English |
Published: |
New York :
M. Dekker,
[1991]
|
Series: | Food science and technology (Marcel Dekker, Inc.) ;
44. |
Subjects: |