Making sense : animal perception and communication /

Discusses animals' six senses--seeing, hearing, smelling, tasting, touching, and feeling--and how they use them to perceive and react to the world around them.

Bibliographic Details
Main Author: Brooks, Bruce
Format: Book
Language:English
Published: New York : Farrar Straus Giroux in association with Thirteen/WNET, 1993.
Edition:1st ed.
Series:Knowing nature.
Subjects:

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Holdings details from Remote Storage
Call Number: QP431 .B67 1993
 
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QP431 .B67 1993 Available