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971204s1998 maua 001 0 eng |
| 010 |
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|a 97046897
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|a 0316038431
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| 035 |
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|a (OCoLC)38067588
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|9 AJG9780AM
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|a DLC
|c DLC
|d TXA
|d UtOrBLW
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| 049 |
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|a TXAM
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| 050 |
0 |
0 |
|a TX837
|b .A38 1998
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| 082 |
0 |
0 |
|a 641.5/636
|2 21
|
| 100 |
1 |
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|a Allison, Karen Hubert.
|
| 245 |
1 |
4 |
|a The vegetarian compass :
|b new directions in vegetarian cooking /
|c Karen Hubert Allison.
|
| 250 |
|
|
|a 1st ed.
|
| 264 |
|
1 |
|a Boston :
|b Little, Brown,
|c [1998]
|
| 264 |
|
4 |
|c ©1998
|
| 300 |
|
|
|a xiii, 383 pages :
|b illustrations ;
|c 25 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a "Published simultaneously in Canada"--Title page verso.
|
| 500 |
|
|
|a Includes index.
|
| 650 |
|
0 |
|a Vegetarian cooking.
|
| 948 |
|
|
|a c:jal
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 772c30bc-dbdb-3e9d-a704-b5f9fdf9c3d3
|i e6e8639e-f7e5-300a-bf05-a8e7f4e2668e
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TX837 .A38 1998
|h Library of Congress classification
|i unmediated -- volume
|m A14824259880
|
| 998 |
f |
f |
|a TX837 .A38 1998
|t 0
|l Remote Storage
|