Indian vegetarian cooking : a step-by-step guide /

Indian vegetarian cooking : a step-by-step guide /

Bibliographic Details
Main Author: Johnson, Anne
Format: Book
Language:English
Published: Shaftesbury, Dorset ; Boston : Element, 1999.
Series:In a nutshell.
Subjects:
Vegetarian cooking.
Cooking, Indic.
Cookbooks.
Description
Physical Description:58 pages : color illustrations, 1 portrait ; 18 cm.
Bibliography:Includes bibliographical references.
ISBN:1862044805 (alk. paper)