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in00001506983 |
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20151021160428.0 |
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991222s1999 enk b 001 0 eng |
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|a 99030424
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|a GB99-Y0602
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|a 1862044805 (alk. paper)
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|a (OCoLC)41257331
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|a DLC
|c DLC
|d UKM
|d TXA
|d UtOrBLW
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|a pcc
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|a a-ii---
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|a TXAM
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|a TX837
|b .J54 1999
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082 |
0 |
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|a 641.5/636/0954
|2 21
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100 |
1 |
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|a Johnson, Anne.
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245 |
1 |
0 |
|a Indian vegetarian cooking :
|b a step-by-step guide /
|c Anne Johnson.
|
263 |
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|a 9909
|
264 |
|
1 |
|a Shaftesbury, Dorset ;
|a Boston :
|b Element,
|c 1999.
|
300 |
|
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|a 58 pages :
|b color illustrations, 1 portrait ;
|c 18 cm.
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
|
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|a unmediated
|b n
|2 rdamedia
|
338 |
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|a volume
|b nc
|2 rdacarrier
|
490 |
1 |
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|a In a nutshell
|
504 |
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|a Includes bibliographical references.
|
650 |
|
0 |
|a Vegetarian cooking.
|
650 |
|
0 |
|a Cooking, Indic.
|
655 |
|
7 |
|a Cookbooks.
|2 lcgft
|
830 |
|
0 |
|a In a nutshell.
|
948 |
|
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|a cataloged
|b h
|c 1999/12/22
|d c
|e jspillan
|f 3:03:46 pm
|
994 |
|
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|a E0
|b TXA
|
999 |
|
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|a MARS
|
999 |
f |
f |
|s 9253aed2-8d56-35e0-960d-aef12fb2f72d
|i 46d35286-2f74-364a-9a59-9bbd0c0f7722
|t 0
|
952 |
f |
f |
|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e TX837 .J54 1999
|h Library of Congress classification
|i unmediated -- volume
|m A14825594322
|
998 |
f |
f |
|a TX837 .J54 1999
|t 0
|l Evans: Library Stacks
|