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|2 21
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|a TX837
|b .J58 1999
|
| 100 |
1 |
|
|a Johnson, Anne.
|
| 245 |
1 |
0 |
|a Thai vegetarian cooking :
|b a step-by-step guide /
|c Anne Johnson.
|
| 264 |
|
1 |
|a Shaftesbury :
|b Element,
|c 1999.
|
| 300 |
|
|
|a 56 pages :
|b color illustrations ;
|c 19 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a In a nutshell
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 650 |
|
4 |
|a Cooking, Thai.
|
| 650 |
|
4 |
|a Vegetarian cooking.
|
| 650 |
|
0 |
|a Cooking, Thai.
|
| 650 |
|
0 |
|a Vegetarian cooking.
|
| 830 |
|
0 |
|a In a nutshell.
|
| 948 |
|
|
|a cataloged
|b h
|c 1999/12/22
|d c
|e jspillan
|f 3:12:12 pm
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| 994 |
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|b TXA
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f |
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|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e TX837 .J58 1999
|h Library of Congress classification
|i unmediated -- volume
|m A14825594403
|
| 998 |
f |
f |
|a TX837 .J58 1999
|t 0
|l Evans: Library Stacks
|