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20151023050620.0 |
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|a 00059897
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|a GBA1-12100
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|a 0849308534 (alk. paper)
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|a 1855734974
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|a (OCoLC)ocm44633062
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|a DLC
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|d C#P
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|a pcc
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|a TXAM
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|a RC596
|b .F673 2000
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|a 2000 K-526
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|a WD 310
|b F68683 2000
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|a 100965535
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|a 616.97/5
|2 21
|
245 |
0 |
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|a Food intolerance and the food industry /
|c edited by Taraneh Dean.
|
264 |
|
1 |
|a Boca Raton, FL :
|b CRC Press ;
|a Cambridge, England :
|b Woodhead Pub.,
|c 2000.
|
300 |
|
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|a xii, 228 pages :
|b illustrations ;
|c 25 cm.
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
|
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|a unmediated
|b n
|2 rdamedia
|
338 |
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|a volume
|b nc
|2 rdacarrier
|
490 |
1 |
|
|a Woodhead publishing in food science and technology
|
504 |
|
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|a Includes bibliographical references and index.
|
650 |
|
0 |
|a Food allergy.
|
650 |
|
0 |
|a Food
|x Toxicology.
|
650 |
|
0 |
|a Nutritionally induced diseases.
|
650 |
1 |
2 |
|a Food Hypersensitivity.
|
650 |
2 |
2 |
|a Food Industry.
|
650 |
2 |
2 |
|a Food Labeling.
|
700 |
1 |
|
|a Dean, Taraneh.
|
830 |
|
0 |
|a Woodhead Publishing series in food science and technology.
|
948 |
|
|
|a cataloged
|b h
|c 2001/6/14
|d c
|e mphillip
|f 3:51:30 pm
|
994 |
|
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|a E0
|b TXA
|
999 |
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|a MARS
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|i 01fdc5be-412b-3498-9dcf-66b46da8b48f
|t 0
|
952 |
f |
f |
|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e RC596 .F673 2000
|h Library of Congress classification
|i unmediated -- volume
|m A14827704753
|
998 |
f |
f |
|a RC596 .F673 2000
|t 0
|l Evans: Library Stacks
|