Clear & simple crockery cooking : recipes & instructions for slow electric cookware /

Bibliographic Details
Main Author: Hériteau, Jacqueline
Format: Book
Language:English
Published: New York : Grosset & Dunlap, [1975]
Series:Grosset good life books.
Subjects:

MARC

LEADER 00000cam a2200000Ia 4500
001 in00001671917
005 20190207100256.0
008 751202s1975 nyua 001 0 eng u
010 |a  75027902  
020 |a 0448133326 (library ed.) :  |c $1.95 
020 |a 044812162X (trade ed.) 
035 |a (OCoLC)ocm01869149 
040 |c AOP  |d UMC  |d TXA  |d UtOrBLW 
049 |a TXAM 
090 |a TX693  |b .H47 1975 
092 |a 641.5  |b Her 
100 1 |a Hériteau, Jacqueline. 
245 1 0 |a Clear & simple crockery cooking :  |b recipes & instructions for slow electric cookware /  |c by Jacqueline Hériteau. 
264 1 |a New York :  |b Grosset & Dunlap,  |c [1975] 
264 4 |c ©1975 
300 |a 96 pages :  |b illustrations ;  |c 28 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
490 1 |a Grosset good life books 
500 |a The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.  |5 TXA 
500 |a Includes index. 
500 |a "The Texas Cookbook Collection." 
536 |a Cushing Library Texas copy was donated 1999 by Ona Stribling Beams, Dallas, Texas, in memory of George William Beams, Class of 1929. 
650 0 |a Cooking, American. 
650 0 |a Cooking. 
650 0 |a Casserole cooking. 
650 0 |a Electric cooking, Slow. 
740 0 |a Clear and simple crockery cooking. 
740 0 |a Crockery cooking. 
830 0 |a Grosset good life books. 
994 |a E0  |b TXA 
999 |a MARS 
999 f f |s b4e91423-2173-3a96-9846-a53a15d84b4c  |i dc9290e4-07e7-3de5-bdff-a19ca257d539  |t 0 
952 f f |p noncirc  |a Texas A&M University  |b College Station  |c Cushing Memorial Library & Archives  |d Cushing: Chapman Texas Collection (Does not check out)  |t 0  |e TX693 .H47 1975  |h Library of Congress classification  |i unmediated -- volume 
998 f f |a TX693 .H47 1975  |t 0  |l Cushing: Chapman Texas Collection (Does not check out)