|
|
|
|
LEADER |
01123cam a2200289Ia 4500 |
001 |
in00001694299 |
005 |
20190207100321.0 |
008 |
880301q1960 wyu 000 0 eng d |
035 |
|
|
|a (OCoLC)ocm17562202
|
040 |
|
|
|a WYZ
|c WYZ
|d OCLCQ
|d TXA
|d UtOrBLW
|
049 |
|
|
|a TXAM
|
090 |
|
|
|a TX715
|b .D816 1960
|
245 |
0 |
0 |
|a Dubois recipe round-up.
|
264 |
|
1 |
|a Dubois, Wyo. :
|b St. Thomas Guild,
|c [1960?]
|
300 |
|
|
|a 150 pages ;
|c 23 cm.
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
500 |
|
|
|a The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
|5 TXA
|
500 |
|
|
|a "The Texas Cookbook Collection."
|
536 |
|
|
|a Cushing Library Texas copy was donated 1999 by Ona Stribling Beams, Dallas, Texas, in memory of George William Beams, Class of 1929.
|
650 |
|
0 |
|a Cooking, American.
|
650 |
|
0 |
|a Cooking.
|
994 |
|
|
|a E0
|b TXA
|
948 |
|
|
|a cataloged
|b h
|c 2002/5/29
|d c
|e nrodrigu
|f 10:23:22 am
|
999 |
|
|
|a MARS
|
999 |
f |
f |
|s 4a6e9b7f-451a-3d63-bb7a-eae3e1fb0613
|i ad391430-0e0b-3fbf-a6ad-f6b7c0c5ecc4
|t 0
|
952 |
f |
f |
|p noncirc
|a Texas A&M University
|b College Station
|c Cushing Memorial Library & Archives
|d Cushing: Chapman Texas Collection (Does not check out)
|t 0
|e TX715 .D816 1960
|h Library of Congress classification
|i unmediated -- volume
|
998 |
f |
f |
|a TX715 .D816 1960
|t 0
|l Cushing: Chapman Texas Collection (Does not check out)
|