Rapid and on-line instrumentation for food quality assurance /

Rapid and on-line instrumentation for food quality assurance /

Bibliographic Details
Other Authors: Tothill, I.
Format: Book
Language:English
Published: Cambridge : Woodhead, 2003.
Series:Woodhead Publishing in food science and technology.
Subjects:
Food industry and trade > Quality control.
Food adulteration and inspection.
Food contamination > Measurement.

Remote Storage

Holdings details from Remote Storage
Call Number: TP372.5 .R37 2003
 
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TP372.5 .R37 2003 Available