The great chile book /

The great chile book /

Bibliographic Details
Main Author:	Miller, Mark Charles, 1949-
Other Authors:	Harrisson, John, Frank, Lois Ellen
Format:	Book
Language:	English
Published:	Berkeley, Calif. : Ten Speed Press, [1991]
Subjects:	Cooking (Peppers) Peppers.

Similar Items

The pepper harvest cookbook /
by: Ciletti, Barbara J.
Published: (1997)

Heat wave! : the best of Chile pepper magazine : 200 great recipes from hot & spicy world cuisines /
Published: (1995)

Red and green chile cookbook /
by: McMahan, Jacqueline Higuera
Published: (1992)

The peppers cookbook : 200 recipes from the pepper lady's kitchen /
by: Andrews, Jean, 1923-
Published: (2005)

Peppers : a cookbook /
by: Berkley, Robert
Published: (1992)

Chile en conserva /
by: Van Laanen, Peggy C. (Peggy Cain), 1952-
Published: (1999)

Chile peppers : hot tips and tasty picks for gardeners and gourmets /
Published: (1999)

The pepper trail : history & recipes from around the world /
by: Andrews, Jean, 1923-
Published: (1999)

Preserving peppers /
by: Van Laanen, Peggy C. (Peggy Cain), 1952-
Published: (1999)

Antitranspirant effects on chile pepper production /
by: Dainello, Frank J.
Published: (1982)

Chili-lovers' cook book : chili recipes and recipes with chiles /
Published: (1979)

The hot and spicy cookbook /
by: Hale, Sophie
Published: (1987)

Chile peppers : a global history /
by: DeWitt, Dave
Published: (2020)

The hot empire of Chile : Kent Ian Paterson.
by: Paterson, Kent
Published: (2000)

Development of multiple virus resistant "TAM mild chile-2" /
Published: (1987)

Rio Grande Gold : a new multiple virus-resistant, small yellow wax sweet pepper.
by: Villalon, B. (Ben)
Published: (1988)

Plant arrangements and seedling establishment techniques for long green chile pepper production /
by: Dainello, Frank J.
Published: (1986)

Pepper production, disease and insect control /
Published: (1959)

Quality and processing attributes of selected cultivars of Capsicum annuum /
by: Smith, Richard Todd, 1964-
Published: (1990)

Chemistry and nutritional effects of Capsicum /
by: Florencio da Veiga, Valdir, et al.
Published: (2022)

Effects of applied phosphorus on red chile yields in far west Texas /
by: Pety, C. A.
Published: (1985)

Peppers : vegetable and spice capsicums /
by: Bosland, Paul W.
Published: (2000)

Postharvest ripening of jalapeno peppers as influenced by preharvest application of ethephon and storage duration /
by: Dainello, Frank J.
Published: (1980)

Capsicum 77 : comptes rendus du 3 degre Congres EUCARPIA sur la genetique et la selection du piment /
Published: (1977)

Peppers : the domesticated Capsicums /
by: Andrews, Jean, 1923-
Published: (1984)

Peppers : the domesticated Capsicums /
by: Andrews, Jean, 1923-
Published: (1995)

Mémoire sur la culture du poivrier á la Guiane francaise : depuis son introduction dans cette colonie en 1787, jusquá la présene année 1843 /
by: Bernard, Louis, 1781-
Published: (1843)

Estudio fenologico y su relacion con el rendimiento y calidad de Chile 'Pasilla' cv. 'Apaseo (Capsicum annum L. var. Longum) bajo diferentes laminas de riego y su frecuencia de aplicacion en la region de Celaya, Gto. /
by: Suinaga, Catalina Norma
Published: (1980)

Drying chile with geothermal energy /
by: Abernathy, George H.
Published: (1979)

The pepper weevil and its management /
by: Riley, David G. (David Gerard), 1957-
Published: (1995)

Planting techniques for chili pepper production /
by: Dainello, Frank J.
Published: (1985)

Plant resistance in pepper to the pepper weevil (Anthonomus eugenii Cano) /
by: Berdegue, Mariano, 1966-
Published: (1992)

The chile pepper in China : a cultural biography /
by: Dott, Brian Russell
Published: (2020)

Genetics, genomics and breeding of peppers and eggplants /
Published: (2013)

Hot peppers : the story of Cajuns and Capsicum /
by: Schweid, Richard, 1946-
Published: (1999)

Hot peppers : Cajuns and Capsicum in New Iberia, Louisiana /
by: Schweid, Richard, 1946-
Published: (1980)

Programa siembra-exportacion de chile bell.

Cultivo de chile en Las Huastecas : referencia y problematica /
Published: (1979)

Effect of chemical peeling on the processing quality of long-green mild chile (Capasicum annuum) /
by: Tillman, Richard Erland, 1949-
Published: (1980)

Chile fever : a celebration of peppers /
by: King, Elizabeth, 1953-
Published: (1995)