Effects of soy on health outcomes /

Effects of soy on health outcomes /

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Bibliographic Details
Corporate Author: United States. Agency for Healthcare Research and Quality
Other Authors: Balk, Ethan
Format: Government Document Book
Language:English
Published: [Rockville, Md.] : Agency for Healthcare Research and Quality, [2005]
Edition:Corr. Aug. 2005.
Series:Evidence report/technology assessment. Summary ; no. 126.
AHRQ publication ; no. 05-E 024-1.
Subjects:
Soyfoods > Therapeutic use.
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Call Number: HE 20.6524:126/SUM.
 
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HE 20.6524:126/SUM. Available