Citrus fruit : biology, technology and evaluation /

Citrus rank among top three fruits of the world with respect to area and production. Grown commercially in more than 140 countries around the world, world production of citrus fruit has experienced continuous growth in the last decades of the twentieth century with total annual citrus production ove...

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Bibliographic Details
Main Author: Ladaniya, Milind
Corporate Author: ScienceDirect (Online service)
Format: eBook
Language:English
Published: Amsterdam ; Boston ; London : Academic, 2008.
Edition:1st ed.
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Call Number: SB369 .L3 2008eb
 
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