Fats, cholesterol, and sodium intake in the diet of persons 1-74 years, United States /

Bibliographic Details
Main Author:	Abraham, Sidney
Corporate Authors:	United States. Public Health Service. Office of Health Research, Statistics, and Technology, National Center for Health Statistics (U.S.)
Other Authors:	Carroll, Margaret D.
Format:	Government Document eBook
Language:	English
Published:	[Hyattsville, Md.] : [U.S. Dept. of Health and Human Services, Public Health Service, Office of Health Research, Statistics, and Technology], [1981]
Edition:	[Rev. ed.].
Series:	Advance data from vital and health statistics of the National Center for Health Statistics ; no. 54. DHEW publication ; no. (PHS) 81-1250.
Subjects:	Fat > Statistics. Cholesterol > Statistics. Sodium > Statistics. United States > Statistics, Medical.
Online Access:	https://purl.fdlp.gov/GPO/gpo31319