The menial art of cooking : archaeological studies of cooking and food preparation /
Other Authors: | , |
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Format: | eBook |
Language: | English |
Published: |
Boulder, Colo. :
University Press of Colorado,
[2012]
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Subjects: | |
Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
Call Number: |
TX645 .M46 2012 |
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Call Number | Status | Get It |
TX645 .M46 2012 | Available |