Poison spring : the secret history of pollution and the EPA /

"Imagine walking into a restaurant and finding chlorinated hydrocarbon pesticides, or neonicotinoid insecticides listed in the description of your entree. They may not be printed in the menu, but many are in your food. These are a few of the literally millions of pounds of approved synthetic su...

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Bibliographic Details
Main Author: Vallianatos, E. G.
Other Authors: Jenkins, McKay, 1963-
Format: Book
Language:English
Published: New York, NY : Bloomsbury Press, 2014.
Edition:1st U.S. edition.
Subjects:

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TD170.93 .V35 2014
 
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TD170.93 .V35 2014 Available