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|a 897424178
|a 905644185
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|a 9780804186155
|q (hardcover)
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|a 0804186154
|q (hardcover)
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|a (OCoLC)ocn884298074
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|a (OCoLC)884298074
|z (OCoLC)897424178
|z (OCoLC)905644185
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|a DLC
|b eng
|e rda
|c DLC
|d YDXCP
|d BTCTA
|d OCLCO
|d BDX
|d OCLCF
|d GK5
|d ZHB
|d ON8
|d UtOrBLW
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|a TXAM
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| 050 |
0 |
0 |
|a TX715.2.S68
|b Y433 2015
|
| 082 |
0 |
0 |
|a 641.5975
|2 23
|
| 084 |
|
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|a CKB002060
|a CKB039000
|a CKB070000
|2 bisacsh
|
| 100 |
1 |
|
|a Yearwood, Trisha,
|e author.
|
| 245 |
1 |
0 |
|a Trisha's table :
|b my feel-good favorites for a balanced life /
|c Trisha Yearwood with Beth Yearwood Bernard ; foreword by Garth Brooks ; photographs by Ben Fink.
|
| 250 |
|
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|a First edition.
|
| 264 |
|
1 |
|a New York :
|b Clarkson Potter/Publishers,
|c [2015]
|
| 264 |
|
4 |
|c ©2015
|
| 300 |
|
|
|a 223 pages :
|b color illustrations ;
|c 27 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 336 |
|
|
|a still image
|b sti
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Includes index.
|
| 505 |
0 |
|
|a Foreword -- Introduction -- Breakfast -- Snacks & Appetizers -- Soups & Salads -- Beef & Pork -- Chicken, Turkey & Fish -- Pasta -- Sides -- Cakes, Cupcakes & Pies -- Cookies, Brownies, Bars & More -- Equipment Favorites -- Thanks -- Index.
|
| 520 |
|
|
|a "Trisha's Table includes a balance of healthy versions of comfort food along with a smattering of indulgences. Whether slimmed down or "original," Trisha's recipes, such as Black Bean Quinoa, Slow Cooker Georgia Pulled Pork BBQ, and Chicken Tortilla Casserole, are always delicious."--
|c Provided by publisher.
|
| 650 |
|
0 |
|a Cooking, American
|x Southern style.
|
| 650 |
|
7 |
|a COOKING / Regional & Ethnic / American / Southern States.
|2 bisacsh
|
| 650 |
|
7 |
|a COOKING / Health & Healing / General.
|2 bisacsh
|
| 650 |
|
7 |
|a COOKING / Methods / Quick & Easy.
|2 bisacsh
|
| 650 |
|
7 |
|a Cooking, American
|x Southern style.
|2 fast
|0 (OCoLC)fst01753233
|
| 655 |
|
7 |
|a Cookbooks.
|2 lcgft
|
| 700 |
1 |
|
|a Bernard, Beth Yearwood,
|e author.
|
| 700 |
1 |
|
|a Brooks, Garth,
|e author of foreword.
|
| 700 |
1 |
|
|a Fink, Ben,
|e photographer.
|
| 948 |
|
|
|a cataloged
|b h
|c 2015/4/8
|d c
|e ceaton
|f 10:28:13 am
|
| 994 |
|
|
|a C0
|b TXA
|
| 999 |
|
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|a MARS
|
| 999 |
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|s 9b5fa8e0-217f-364e-9d93-c7f2825e058a
|i bc830a1c-86eb-3146-ad1a-5d2cc09fd58a
|t 0
|
| 952 |
f |
f |
|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e TX715.2.S68 Y433 2015
|h Library of Congress classification
|i unmediated -- volume
|m A14843048738
|
| 998 |
f |
f |
|a TX715.2.S68 Y433 2015
|t 0
|l Evans: Library Stacks
|