|
|
|
|
| LEADER |
00000cam a22000001i 4500 |
| 001 |
in00003755640 |
| 005 |
20190125121552.0 |
| 006 |
m |o d | |
| 007 |
cr |n||||||||| |
| 008 |
160917s2016 nyu o 000 0 eng d |
| 020 |
|
|
|a 9780814437827 (electronic bk.)
|
| 020 |
|
|
|a 0814437826 (electronic bk.)
|
| 020 |
|
|
|z 9780814437810 (hardcover)
|
| 020 |
|
|
|z 0814437818 (hardcover)
|
| 024 |
8 |
|
|a 99969059089
|
| 035 |
|
|
|a (NhCcYBP)ebc4556217
|
| 040 |
|
|
|a NhCcYBP
|c NhCcYBP
|d UtOrBLW
|
| 050 |
|
4 |
|a HF5415.5
|b .W43 2016
|
| 082 |
0 |
4 |
|a 658.8/12
|2 23
|
| 100 |
1 |
|
|a Webb, Nicholas J.,
|d 1958-
|e author.
|0 http://id.loc.gov/authorities/names/n2010035835
|
| 245 |
1 |
0 |
|a What customers crave :
|b how to create relevant and memorable experiences at every touchpoint /
|c Nicholas Webb.
|
| 264 |
|
1 |
|a New York, NY :
|b AMACOM,
|c [2016]
|
| 300 |
|
|
|a 1 online resource.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 588 |
|
|
|a Description based on print version record.
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Customer services.
|0 http://id.loc.gov/authorities/subjects/sh85034965
|
| 650 |
|
0 |
|a Customer relations.
|0 http://id.loc.gov/authorities/subjects/sh85034963
|
| 655 |
|
7 |
|a Electronic books.
|2 local
|
| 710 |
2 |
|
|a ProQuest (Firm)
|0 http://id.loc.gov/authorities/names/n2007068018
|
| 776 |
1 |
8 |
|c Original
|z 9780814437810
|z 0814437818
|w (DLC) 2016023108
|
| 856 |
4 |
0 |
|u http://proxy.library.tamu.edu/login?url=https://ebookcentral.proquest.com/lib/tamucs/detail.action?docID=4556217
|y Connect to the full text of this electronic book
|t 0
|
| 955 |
|
|
|a YBP purchased firm e-records
|
| 980 |
|
|
|b 31.50
|g 1
|
| 987 |
|
|
|a ybp13162525
|
| 999 |
f |
f |
|s b21ad132-ad22-31ea-9045-524f7fd27a2e
|i 035e77af-423b-38bf-935c-69f35c949658
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e HF5415.5 .W43 2016
|h Library of Congress classification
|
| 998 |
f |
f |
|a HF5415.5 .W43 2016
|t 0
|l Available Online
|