Fast food facts : nutritive and exchange values for fast-food restaurants /

Fast food facts : nutritive and exchange values for fast-food restaurants /

Convenience foods

Bibliographic Details
Main Author:	Franz, Marion J.
Format:	Book
Language:	English
Published:	Wayzata, MN : DCI Pub., [1990]
Edition:	Revised & expanded, features updated exchange values.
Series:	Wellness & nutrition library.
Subjects:	Food Habits. Restaurants > United States. Diet, Diabetic. Nutritive Value.

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