Fast food facts : nutritive and exchange values for fast-food restaurants /

Convenience foods

Bibliographic Details
Main Author: Franz, Marion J.
Format: Book
Language:English
Published: Wayzata, MN : DCI Pub., [1990]
Edition:Revised & expanded, features updated exchange values.
Series:Wellness & nutrition library.
Subjects:

Remote Storage

Holdings details from Remote Storage
Call Number: QU 145 F837f 1990
 
Call Number Status Get It
QU 145 F837f 1990 Available