Obesity prevention and public health /

Bibliographic Details
Other Authors: Crawford, David, 1960-, Jeffery, Robert W.
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2005.
Subjects:

MARC

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245 0 0 |a Obesity prevention and public health /  |c edited by David Crawford and Robert W. Jeffery. 
264 1 |a Oxford ;  |a New York :  |b Oxford University Press,  |c 2005. 
300 |a xiii, 338 pages :  |b illustrations ;  |c 25 cm. 
336 |a text  |2 rdacontent  |b txt 
337 |a unmediated  |2 rdamedia 
338 |a volume  |2 rdacarrier  |b nc 
504 |a Includes bibliographical references and index. 
505 0 |a The epidemiology of obesity : a global perspective -- The role of nutrition and physical activity in the obesity epidemic -- The role of socio-cultural factors in the obesity epidemic -- The implications of the nutrition transition for obesity in the developing world -- Population approaches to promote healthful eating behaviors -- Population approaches to increasing physical activity among children and adults -- Population approaches to obesity prevention -- The cost - effectiveness of obesity prevention -- Opportunities to prevent obesity in children within families : an ecological approach -- Drawing possible lessons for obesity prevention and control from the tobacco control experience -- The potential for policy initiatives to address the obesity epidemic : a legal perspective from the United States -- The potential of food regulation as a policy instrument for obesity prevention in developing countries -- The need for courageous action to prevent obesity 
650 2 |a Obesity  |x prevention & control. 
650 2 |a Diet. 
650 2 |a Life Style. 
650 2 |a Obesity  |x etiology. 
650 0 |a Obesity  |x Prevention. 
650 0 |a Overweight persons  |x Health and hygiene. 
700 1 |a Crawford, David,  |d 1960- 
700 1 |a Jeffery, Robert W. 
999 |a MARS 
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