Obesity : epidemiology, pathophysiology, and prevention /

Bibliographic Details
Other Authors: Bagchi, Debasis, Preuss, Harry G.
Format: Book
Language:English
Published: Boca Raton : CRC Press, [2007]
Series:CRC series in modern nutrition science.
Subjects:

MARC

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245 0 0 |a Obesity :  |b epidemiology, pathophysiology, and prevention /  |c edited by Debasis Bagchi, Harry G. Preuss. 
264 1 |a Boca Raton :  |b CRC Press,  |c [2007] 
264 4 |c ©2007 
300 |a xix, 569 pages :  |b illustrations ;  |c 27 cm. 
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490 1 |a CRC series in modern nutrition science 
504 |a Includes bibliographical references and index. 
505 0 |a Epidemiology of obesity -- Epidemiology of obesity : a global burden for the new millennium -- Environmental estrogens, endocrine disruption, and obesity -- Cigarette smoking, inflammation, and obesity -- Disordered eating as a correlate in the development of obesity -- Role of neurotransmitters in obesity regulation -- Neurobiology of obesity -- Leptin as a vasoactive adipokine : link between metabolism and vasculature -- Overview of ghrelin, appetite, and energy balance -- Molecular genetics of obesity syndrome : role of DNA methylation -- Oxidative stress status in humans with metabolic syndrome -- Obesity and type 2 diabetes -- Angiogenesis-targeted redox-based therapeutics -- Obesity as an occult risk factor for drug and chemical toxicities -- Adipose drug targets for obesity treatment -- Safety of obesity drugs -- The fundamental role of physical activity and exercise in weight management -- Nutritional and dietary approaches for weight management: an overview -- Gender differences in body fat utilization during weight gain, loss, or maintenance -- Appetite, body weight, health implications of a low-glycemic-load diet -- Beyond obesity prevention: the anti-aging effects of caloric restriction -- Dietary supplement carbohydrate digestion inhibitors : a review of the literature 
505 0 |a Vegetarian diet in the prevention and treatment of obesity -- The Atkins paradigm -- Polyphenols from fruits and vegetables in weight management and obesity control -- Chromium (III) in promoting weight loss and lean body mass -- An overview on (-)-hydroxycitric acid in obesity regulation -- A review of the safety and efficacy of citrus aurantium in weight management -- Conjugated linoleic acid and weight control : from the biomedical immune viewpoint -- The role of tea in weight management -- Laboratory and clinical studies of chitosan -- Phaseolus vulgaris and a-amylase inhibition -- Glucomannan in weight loss: a review of the evidence -- Role of caralluma fumbriata in weight management -- Role of medium-chain triglycerides in weight management -- Anti-obesity by marine lipids -- Dairy foods, calcium, and weight management -- Lessons from the use of ephedra products as dietary supplements -- Dietary supplementation in weight loss : a dietitian's perspective -- Treatment and prevention of childhood obesity and associated metabolic diseases -- Bariatric surgery in obesity and reversal of metabolic disorders 
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650 0 |a Obesity  |x Pathophysiology. 
650 2 |a Obesity  |x therapy. 
650 2 |a Dietary Supplements. 
650 2 |a Obesity  |x physiopathology. 
650 2 |a Weight Loss  |x drug effects. 
700 1 |a Bagchi, Debasis. 
700 1 |a Preuss, Harry G. 
830 0 |a CRC series in modern nutrition science. 
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