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| LEADER |
00000cam a2200000K 4500 |
| 001 |
in00004538813 |
| 005 |
20230831123121.1 |
| 008 |
980520s1886 ilua 000 0 eng d |
| 035 |
|
|
|a (OCoLC)ocm39149555
|
| 035 |
|
|
|a (OCoLC)39149555
|
| 040 |
|
|
|a NYP
|b eng
|c NYP
|d OCLCQ
|d TMV
|d UtOrBLW
|
| 049 |
|
|
|a TMVM
|
| 060 |
|
4 |
|a SF 487
|b C886c 1886
|
| 100 |
1 |
|
|a Craig, Francis D.
|
| 245 |
1 |
4 |
|a The complete poultry manual /
|c [By] Francis D. Craig.
|
| 264 |
|
1 |
|a North Evanston, Ill. :
|b The author,
|c [1886]
|
| 300 |
|
|
|a 57 pages :
|b illustrations ;
|c 17 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Caption title.
|
| 650 |
|
0 |
|a Poultry.
|
| 999 |
f |
f |
|s dc9c8b74-4b81-3d86-a715-1c84a43260d2
|i 450b3c6b-4924-3d2f-a837-1638e9fa8e56
|t 0
|
| 952 |
f |
f |
|p noncirc
|a Texas A&M University
|b College Station
|c Medical Sciences Library
|d MSL: Special Collections
|t 0
|e SF 487 C886c 1886
|h Library of Congress classification
|i unmediated -- volume
|m 323890259695I
|
| 998 |
f |
f |
|a SF 487 C886c 1886
|t 0
|l MSL: Special Collections
|