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150202t20152015mdua ob 001 0 eng d |
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20230515130726.9 |
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|a 9781442227415 (electronic bk.)
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|a 1442227419 (electronic bk.)
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|z 9781442227408
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|z 1442227400
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|a (NhCcYBP)ebc1903383
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|a NhCcYBP
|c NhCcYBP
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|a a-my---
|a a-si---
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|a GT2853.M4
|b D87 2015
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082 |
0 |
4 |
|a 394.1/209595
|2 23
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100 |
1 |
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|a Duruz, Jean,
|e author.
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245 |
1 |
0 |
|a Eating together :
|b food, space, and identity in Malaysia and Singapore /
|c Jean Duruz and Gaik Cheng Khoo.
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264 |
|
1 |
|a Lanham ;
|a Boulder ;
|a New York ;
|a London :
|b Rowman & Littlefield,
|c [2015]
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264 |
|
4 |
|c ©2015
|
300 |
|
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|a 1 online resource.
|
336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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490 |
1 |
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|a Rowman & Littlefield studies in food and gastronomy
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500 |
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|a Description based on print version record.
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504 |
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|a Includes bibliographical references (pages 239-253) and index.
|
505 |
0 |
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|a Introduction : making rojak- or eating "together-in-difference"? -- Kopitiam : in search of cosmopolitan spaces and meanings in Malaysia -- Spreading the toast of memory : from Hainanese kopitiams to boutique coffee shops in Singapore -- Mamak, anyone? : Tamil Muslim eateries in Malaysia -- Growing up transnational : travelling through Singapore's hawker centers -- Dumplings at Changi : Singapore's urban villages as spaces of exchange and re-invention -- The little nyonya and Peranakan Chinese identity : between commodification and cosmopolitanism -- Currying the nation : a song and dance about multiculturalism.
|
588 |
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|a Description based on print version record.
|
650 |
|
0 |
|a Food habits
|z Malaysia.
|
650 |
|
0 |
|a Food habits
|z Singapore.
|
650 |
|
0 |
|a Food
|x Social aspects
|z Malaysia.
|
650 |
|
0 |
|a Food
|x Social aspects
|z Singapore.
|
651 |
|
0 |
|a Malaysia
|x Social life and customs.
|
651 |
|
0 |
|a Singapore
|x Social life and customs.
|
655 |
|
7 |
|a Electronic books.
|2 local
|
700 |
1 |
|
|a Khoo, Gaik Cheng,
|d 1969-
|e author.
|
776 |
1 |
8 |
|c Original
|z 9781442227408
|z 1442227400
|w (DLC) 2014030099
|
830 |
|
0 |
|a Studies in food and gastronomy.
|
856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/tamucs/detail.action?docID=1903383
|z Connect to the full text of this electronic book
|t 0
|
955 |
|
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|a PDA YBP record
|
999 |
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|i d639cdb6-7983-47a3-b569-30ed7a852a55
|t 0
|
952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e GT2853.M4 D87 2015
|h Library of Congress classification
|
998 |
f |
f |
|a GT2853.M4 D87 2015
|t 0
|l Available Online
|