Showing 1 - 5 results of 5 for search 'University press;', query time: 0.40s Refine Results
  1. 1
    Early French cookery : sources, history, original recipes and modern adaptations /
    by Scully, D. Eleanor, 1932-
    Published 1995
    “...University of Michigan Press,...”
    Book
  2. 2
    The Neapolitan recipe collection : Cuoco Napoletano, (New York, Pierpont Morgan Library, MS Bühler, 19) : a critical edition and English translation /
    Published 2000
    “...University of Michigan Press,...”
    Book
  3. 3
    The Opera of Bartolomeo Scappi (1570) : l'arte et prudenza d'un maestro cuoco /
    by Scappi, Bartolomeo
    Published 2008
    “...University of Toronto Press,...”
    Book
  4. 4
    The viandier of Taillevent : an edition of all extant manuscripts /
    “...University of Ottawa Press,...”
    Connect to the full text of this electronic book
    eBook
  5. 5
    Le Court d'amours de Mahieu le Poirier et la suite anonyme de la "Court d'amours" /
    Published 1976
    “...Wilfrid Laurier University Press,...”
    Book
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