Showing 1 - 11 results of 11 for search '"Food Analysis."', query time: 0.17s Refine Results
  1. 1
    Lebensmittelführer 2 /
    Published 1995
    Subjects: “...Food Analysis. http://id.loc.gov/authorities/subjects/sh85050185...”
    Connect to the full text of this electronic book
    eBook
  2. 2
    Lebensmittelführer /
    Published 1995
    Subjects: “...Food Analysis. http://id.loc.gov/authorities/subjects/sh85050185...”
    Connect to the full text of this electronic book
    eBook
  3. 3
    Lebensmittel- und Umweltanalytik anorganischer Spurenbestandteile : Tips, Tricks und Beispiele für die Praxis /
    Published 1994
    Subjects: “...Food Analysis. https://id.nlm.nih.gov/mesh/D005504...”
    Connect to the full text of this electronic book
    eBook
  4. 4
    Near-infrared spectroscopy in food science and technology /
    Published 2007
    Subjects: “...Food Analysis. http://id.loc.gov/authorities/subjects/sh85050185...”
    Connect to the full text of this electronic book
    eBook
  5. 5
    The determination of chemical elements in food : applications for atomic and mass spectrometry /
    Published 2007
    Subjects: “...Food Analysis. http://id.loc.gov/authorities/subjects/sh85050185...”
    Connect to the full text of this electronic book
    eBook
  6. 6
    Encapsulation and controlled release technologies in food systems /
    Published 2007
    Subjects: “...Food Analysis. http://id.loc.gov/authorities/subjects/sh85050185...”
    Connect to the full text of this electronic book
    Contributor biographical information
    Publisher description
    Table of contents only
    eBook
  7. 7
    The chemical physics of food /
    Published 2007
    Subjects: “...Food Analysis. http://id.loc.gov/authorities/subjects/sh85050185...”
    Connect to the full text of this electronic book
    Table of contents only
    eBook
  8. 8
    Bioactive compounds in foods /
    Published 2008
    Subjects: “...Food Analysis. http://id.loc.gov/authorities/subjects/sh85050185...”
    Connect to the full text of this electronic book
    eBook
  9. 9
    Advances in food diagnostics /
    Published 2007
    Subjects: “...Food Analysis. http://id.loc.gov/authorities/subjects/sh85050185...”
    Connect to the full text of this electronic book
    Contributor biographical information
    Publisher description
    Table of contents only
    eBook
  10. 10
    Mushrooms as functional foods /
    Published 2008
    Subjects: “...Food Analysis. https://id.nlm.nih.gov/mesh/D005504...”
    Connect to the full text of this electronic book
    eBook
  11. 11
    Plant secondary metabolites : occurrence, structure and role in the human diet /
    Published 2006
    Subjects: “...Food Analysis methods. https://id.nlm.nih.gov/mesh/D005504Q000379...”
    Connect to the full text of this electronic book
    Contributor biographical information
    Publisher description
    Table of contents only
    eBook
Search Tools: RSS Feed – Email Search