Showing 1 - 13 results of 13 for search '"Food"', query time: 0.16s Refine Results
  1. 1
    Gums and stabilisers for the food industry 13 /
    Published 2006
    Subjects: “...Food additives Congresses....”
    Conference Proceeding Book
  2. 2
    Gums and stabilisers for the food industry 2 : applications of hydrocolloids : proceedings of the 2nd International Conference held at Wrexham, Clywd, Wales, July 1983 /
    Published 1984
    Subjects: “...Food additives Congresses....”
    Conference Proceeding Book
  3. 3
    Gums and stabilisers for the food industry 10 /
    Published 2000
    Subjects: “...Food additives Congresses....”
    Conference Proceeding Book
  4. 4
    Gums and stabilisers for the food industry 11 : [the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at The North East Wales Institute, Wrexham, UK ] /
    Published 2002
    Subjects: “...Food additives Congresses....”
    Conference Proceeding Book
  5. 5
    Gums and stabilisers for the food industry 15 /
    Published 2010
    Subjects: “...Food additives Congresses. http://id.loc.gov/authorities/subjects/sh2008120916...”
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  6. 6
    Gums and stabilisers for the food industry 13 /
    Published 2006
    Subjects: “...Food additives Congresses. http://id.loc.gov/authorities/subjects/sh2008120916...”
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  7. 7
    Gums and stabilisers for the food industry 15 /
    Published 2010
    Subjects: “...Food additives Congresses. http://id.loc.gov/authorities/subjects/sh2008120916...”
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  8. 8
    Gums and stabilisers for the food industry 11 : [the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at The North East Wales Institute, Wrexham, UK] /
    Published 2002
    Subjects: “...Food additives Congresses....”
    Connect to the full text of this electronic book
    856$z
    Conference Proceeding eBook
  9. 9
    Gums and stabilisers for the food industry 14 /
    Published 2008
    Subjects: “...Food additives Congresses. http://id.loc.gov/authorities/subjects/sh2008120916...”
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  10. 10
    Gums and stabilisers for the food industry. Hydrocolloid functionality for affordable and sustainable global food solutions /
    Published 2016
    Subjects: “...Food additives Congresses....”
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  11. 11
    Gums and stabilisers for the food industry 16 /
    Published 2012
    Subjects: “...Food additives Congresses. http://id.loc.gov/authorities/subjects/sh2008120916...”
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  12. 12
    Gums and stabilisers for the food industry 11 : [the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at The North East Wales Institute, Wrexham, UK] /
    Published 2002
    Subjects: “...Food additives Congresses. http://id.loc.gov/authorities/subjects/sh2008120916...”
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  13. 13
    Gums and stabilisers for the food industry 14 /
    Published 2008
    Subjects: “...Food additives Congresses. http://id.loc.gov/authorities/subjects/sh2008120916...”
    Connect to the full text of this electronic book
    Conference Proceeding eBook
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