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1
Proceedings.
Published 1957
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supply Great Britain....
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2
The appetite and the eye : visual aspects of food and its presentation within their historic context /
Published 1991
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Food
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3
Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : risk characterization of Salmonella spp. in eggs and broiler chickens and Listeria monocy...
Published 2001
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Food
contamination Great Britain....
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Conference Proceeding
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Conference on Agriculture in the British Economy Brighton, Eng
1 results
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Food and Agriculture Organization of the United Nations
1 results
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Imperial Chemical Industries, ltd
1 results
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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods Rome, Italy
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Leeds Symposium on Food History and Traditions University of Leeds
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Watson, James Anderson Scott, Sir, 1889-
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Wilson, C. Anne
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World Health Organization
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English
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Great Britain
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