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  1. 1
    Food processing by rural families /
    Published 1986
    Table of contents
    Conference Proceeding Book
  2. 2
    Food enough or starvation for millions /
    Published 1977
    Conference Proceeding Book
  3. 3
    Proceedings /
    Published 1977
    Conference Proceeding Book
  4. 4
    Report.
    Published 1946
    Conference Proceeding Book
  5. 5
    World food security : selected themes and issues : papers and summaries of discussion at the Symposium on World Food Security convened by FAO Commodities and Trade Division.
    Published 1985
    Conference Proceeding Book
  6. 6
    Fibre in human and animal nutrition : proceedings of Dietary Fibre in Human and Animal Nutrition Symposium, Massey University, Palmerston North, New Zealand 23-28 May 1982 /
    Published 1983
    Conference Proceeding Book
  7. 7
    Biochemistry of some foodborne microbial toxins; papers presented at the Symposium on Microbial Toxins, held at the meeting of the American Chemical Society, New York, September 12, 1966.
    Published 1967
    Conference Proceeding Book
  8. 8
    Studies of the magnitude and nature of pesticide residues in stored products using radiotracer techniques : proceedings of the Final Research Co-ordination Meeting on Isotopic Tracer Aided Studies of Pesticide Residues in Stored Products /
    Published 1990
    Conference Proceeding Book
  9. 9
    Street foods : report of an FAO expert consultation, Jogjakarta, Indonesia, 5-9 December 1988 = Les Aliments vendus sur la voie publique : rapport d'une consultation FAO d'experts, Yogjakarta, Indonésie, 5-9 décembre 1988 = La Venta de alimentos en las calles : informe de una consulta de expertos de la FAO, Yogyakarta, Indonesia, 5-9 de deciembre de 1988.
    Published 1989
    Conference Proceeding Book
  10. 10
    Protein quality evaluation : report of the Joint FAO/WHO Expert Consultation, Bethesda, Md., USA 4-8 December 1989.
    Published 1991
    Conference Proceeding Book
  11. 11
    Market development for genetically modified foods /
    Published 2001
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  12. 12
    Virus diseases and crop biosecurity /
    Published 2006
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  13. 13
    Advances in food mycology /
    Published 2006
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  14. 14
    Autoxidation in food and biological systems /
    Published 1980
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  15. 15
    Developments in food engineering : proceedings of the 6th International Congress on Engineering and Food /
    Published 1994
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    Conference Proceeding eBook
  16. 16
    Water relationships in foods : advances in the 1980s and trends for the 1990s /
    Published 1991
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    Conference Proceeding eBook
  17. 17
    Nutritional and toxicological consequences of food processing /
    Published 1991
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    Conference Proceeding eBook
  18. 18
    Process-induced chemical changes in food /
    Published 1998
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    Conference Proceeding eBook
  19. 19
    Food packaging and preservation : theory and practice /
    Published 1994
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  20. 20
    Nutrition and food science : present knowledge and utilization : proceedings of the eleventh International Congress on Nutrition, organized by the Brazilian Nutrition Society, held in Rio de Janeiro, Brazil, August 27-September 1, 1978.
    Published 1980
    Connect to the full text of this electronic book
    Conference Proceeding eBook
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