Showing 1 - 8 results of 8 for search '', query time: 0.13s Refine Results
  1. 1
    A bowl of red /
    by Tolbert, Frank X.
    Published 1972
    Book
  2. 2
    Southwestern cookery; Indian and Spanish influences /
    by Szathmáry, Louis
    Published 1973
    Book
  3. 3
    Cuisine of the American Southwest /
    by McCann, Anne Lindsay Greer
    Published 1983
    Book
  4. 4
    American cooking : the great West /
    Book
  5. 5
    Jane Butel's Tex-Mex cookbook /
    by Butel, Jane
    Published 1980
    Book
  6. 6
    Pace picante sauce 40th anniversary recipe collection : a treasury of Tex-Mex cooking.
    Published 1987
    Book
  7. 7
    Tex-Mex cooking /
    by MacMillan, Norma
    Published 1987
    Book
  8. 8
    Tortillas, tiswin, and T-bones : a food history of the Southwest /
    by McNamee, Gregory
    Published 2017
    Connect to the full text of this electronic book
    eBook
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