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  1. 1
    Debo comer los peces que yo pesco? : guía para comer en forma saludable, los peces que usted pesca /
    Published 1997
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    Government Document Book
  2. 2
    Organochlorine pesticides and PCBs in southern Florida fishes, then and now /
    by Haag, Kim H.
    Published 1995
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    Government Document eBook
  3. 3
    Did water kill the cows? : the distribution and democratisation of risk, responsibility and liability in a Dutch agricultural controversy on water pollution and cattle sickness /
    by Mourik, Ruth M.
    Published 2004
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    Thesis eBook
  4. 4
    Lo que usted necesita saber sobre el mercurio en el pescado y los mariscos : aviso de la EPA y la FDA de 2004 para las mujeres en edad fértil, las mujeres embarazadas, las madres lactantes, y los niños pequeños.
    Published 2004
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    Government Document Book
  5. 5
    Ova-pollution in the Potomac : egg-bearing male bass and implications for human and ecological health : hearing before the Committee on Government Reform, House of Representatives, One Hundred Ninth Congress, second session, October 4, 2006.
    Published 2006
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    Government Document Book
  6. 6
    Biomonitoring of Environmental Status and Trends (BEST) Program : environmental contaminants and their effects on fish in the Mississippi River basin /
    Published 2002
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    PURL
    Government Document eBook
  7. 7
    Toxicokinetics and tissue distributions of non-polar contaminants from aqueous and dietary exposures for the crayfish Pacifastacus leniusculus /
    by Gossiaux, Duane C.
    Published 2005
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    Government Document eBook
  8. 8
    Making the environment healthier for our kids : an overview of environmental challenges to the health of North America's children.
    Published 2002
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    Government Document eBook
  9. 9
    Biomonitoring of Environmental Status and Trends (BEST) Program : field procedures for assessing the exposure of fish to environmental contaminants /
    Published 1999
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    Government Document Book
  10. 10
    Biomonitoring of Environmental Status and Trends (BEST) Program : selected methods for monitoring chemical contaminants and their effects in aquatic ecosystems /
    Published 2000
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    Government Document Book
  11. 11
    Toxicity of sodium bicarbonate to fish from coal-bed natural gas production in the Tongue and Powder River drainages, Montana and Wyoming.
    Published 2006
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    Government Document eBook
  12. 12
    Trends in concentrations of polychlorinated biphenyls in fish tissue from selected sites in the Delaware River basin in New Jersey, New York, and Pennsylvania, 1969-98 /
    by Riva-Murray, Karen
    Published 2003
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    Government Document Book
  13. 13
    Biomonitoring of Environmental Status and Trends (BEST) Program : environmental contaminants and their effects on fish in the Yukon River Basin /
    by Hinck, Jo Ellen
    Published 2004
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    Government Document Book
  14. 14
    Wildlife injury assessment plan for the Chalk Point oil spill /
    Published 2000
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    Government Document Book
  15. 15
    Development of an approach for integrating components of the U.S. Geological Survey Biomonitoring of Environmental Status and Trends (BEST) and National Stream Quantity Accounting Network (NASQAN) programs for large U.S. rivers /
    by Bauch, Nancy J.
    Published 2005
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    Government Document Book
  16. 16
    Biochemical mechanisms of detoxification in higher plants : basis of phytoremediation /
    Published 2006
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    Publisher description
    eBook
  17. 17
    Impact of pollution on animal products /
    Published 2008
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    Conference Proceeding eBook
  18. 18
    Biomonitoring of Environmental Status and Trends (BEST) Program : environmental contaminants and their effects on fish in the Columbia River Basin /
    Published 2004
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    Government Document eBook
  19. 19
    Impacts of point polluters on terrestrial biota : comparative analysis of 18 contaminated areas /
    by Kozlov, Michail V.
    Published 2009
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    eBook
  20. 20
    Environmental change and food security in China /
    by McBeath, Jennifer H.
    Published 2010
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    eBook
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