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  1. 1
    Rural nutrition in China.
    by Whyte, Robert Orr
    Published 1972
    Book
  2. 2
    Changing Chinese foodways in Asia /
    Published 2001
    Table of contents
    Book
  3. 3
    The archaeology and politics of food and feasting in early states and empires /
    Published 2003
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    eBook
  4. 4
    Of tripod and palate : food, politics and religion in traditional China /
    Published 2005
    Conference Proceeding Book
  5. 5
    Food, sacrifice, and sagehood in early China /
    by Sterckx, Roel, 1969-
    Published 2011
    Book
  6. 6
    Health : food and fees : agreement between the United States of America and China, signed at Beijing, December 11, 2007, with annex.
    Published 2013
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    Government Document eBook
  7. 7
    China and U.S. agriculture : sanitary and phytosanitary standards, a continuing barrier to trade? : hearing before the Congressional-Executive Commission on China, One Hundred Eighth Congress, second session, March 26, 2004.
    Published 2004
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    eBook
  8. 8
    Impact of Emergencies in 2007 : Three Cases.
    Published 2007
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    Government Document eBook
  9. 9
    Food and drug safety, public health, and the environment in China : hearing before the Congressional-Executive Commission on China, one hundred thirteenth congress, first session, May 22, 2013.
    Published 2013
    PDF version
    Text version
    Government Document eBook
  10. 10
    Food safety in China : a comprehensive review /
    by Wu, Linhai, Zhu, Dian
    Published 2015
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    eBook
  11. 11
    Attitudes toward local and national government expressed over Chinese social media : a case study of food safety /
    Book
  12. 12
    Economic situation of Japan.
    Published 1918
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    Government Document eBook
  13. 13
    Culture and outdoor winter storage of persimmons in vicinity of Peking, China.
    Published 1928
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    Government Document eBook
  14. 14
    Patents in the food sector : a retrospective with special emphasis on the TRIPs Agreement /
    by Willnegger, Eva
    Published 2008
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    eBook
  15. 15
    China's efforts to address ongoing food safety concerns /
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    Government Document Database
  16. 16
    Importance of chirality to flavor compounds /
    Published 2015
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    eBook
  17. 17
    China's refusals of food imports /
    by Gale, Fred
    Published 2021
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    Government Document eBook
  18. 18
    China's African swine flu outbreak : Implications for U.S. food safety and trade /
    by O'Connor, Sean
    Published 2019
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    Government Document eBook
  19. 19
    Chinese product safety : a persistent challenge to U.S. regulators and importers /
    by Snyder, Matt, Carfagno, Bart
    Published 2017
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    Government Document eBook
  20. 20
    Tasting paradise on earth : Jiangnan foodways /
    by Feng, Jin, 1971-
    Published 2019
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    eBook
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