Showing 1 - 13 results of 13 for search '', query time: 0.21s Refine Results
  1. 1
    Food engineering 2000 /
    Published 1997
    Conference Proceeding Book
  2. 2
    Food engineering laboratory manual /
    by Barbosa-Cánovas, Gustavo V.
    Published 1997
    Book
  3. 3
    Nonthermal preservation of foods /
    Published 1998
    Book
  4. 4
    Nonthermal preservation of foods /
    Published 1998
    Connect to the full text of this electronic book
    eBook
  5. 5
    Engineering and food for the 21st century /
    Published 2002
    Book
  6. 6
    Unit operations in food engineering /
    by Ibarz, Albert
    Published 2003
    Book
  7. 7
    Transport phenomena in food processing /
    Published 2003
    Book
  8. 8
    Food science and food biotechnology /
    Published 2003
    Book
  9. 9
    Food plant design /
    by López Gómez, Antonio, 1958-
    Published 2004
    Book
  10. 10
    Novel food processing technologies /
    Published 2005
    Book
  11. 11
    Global issues in food science and technology /
    Published 2009
    Connect to the full text of this electronic book via Science direct
    eBook
  12. 12
    Global issues in food science and technology /
    Published 2009
    Connect to the full text of this electronic book
    eBook
  13. 13
    Global issues in food science and technology /
    Published 2009
    Book
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