Showing 41 - 52 results of 52 for search '', query time: 0.18s Refine Results
  1. 41
    Innovative policies and institutions to support agro-industries development /
    Published 2011
    Book
  2. 42
    Toolkit : reducing the food wastage footprint.
    Published 2013
    Book
  3. 43
    SAFA guidelines : sustainability assessment of food and agriculture systems.
    Published 2014
    Book
  4. 44
    Mitigation of food wastage : societal costs and benefits.
    Published 2014
    Book
  5. 45
    Developing sustainable food value chains : guiding principles /
    by Neven, David
    Published 2014
    Book
  6. 46
    Global food losses and food waste : extent, causes and prevention : study conducted for the International Congress "Save Food!" at Interpack 2011 Düsseldorf, Germany /
    Published 2011
    Conference Proceeding Book
  7. 47
    Developing sustainable value chains for small-scale livestock producers.
    Published 2019
    Book
  8. 48
    Codex Alimentarius. methods of analysis and sampling /
    Published 2000
    Book
  9. 49
    Codex Alimentarius.
    Published 2000
    Book
  10. 50
    Risk characterization of microbiological hazards in food : guidelines.
    Published 2009
    Book
  11. 51
    Agricultural commodities : projections for 1970.
    Published 1962
    Book
  12. 52
    Trade in agricultural commodities in the United Nations development decade.
    Published 1964
    Book
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