Showing 1 - 20 results of 26 for search '', query time: 0.16s Refine Results
  1. 1
    European food market research sources 1970.
    Published 1970
    Book
  2. 2
    European food processing industry.
    Published 1973
    Book
  3. 3
    Europe as a food exporter : developments in the European agri-food industry : report of a seminar held on 26th-28th April 1977 under the sponsorship of H. J. Heinz II Charitable & Family Trust, Betteshanger Farms Ltd., Saphir Sons & Co. Ltd.
    Published 1977
    Book
  4. 4
    Food processing : proceedings of the Ninth British Nutrition Foundation Annual Conference /
    Published 1989
    Book
  5. 5
    Education and training in food science : a changing scene /
    Published 1992
    Book
  6. 6
    Food and agribusiness marketing in Europe /
    Published 1993
    Book
  7. 7
    Market orientation in food and agriculture /
    Published 1996
    Book
  8. 8
    The firm, competitiveness, and environmental regulations : a study of the European food processing industries /
    Published 1998
    Book
  9. 9
    Who's who in food chemistry.
    Published 2001
    Book
  10. 10
    Market development for genetically modified foods /
    Published 2001
    Conference Proceeding Book
  11. 11
    The dynamics of innovation clusters : a study of the food industry /
    Published 2003
    Book
  12. 12
    Economic analysis for EU accession negotiations : agri-food issues in the EU's eastward expansion /
    by Gaisford, James D.
    Published 2003
    Book
  13. 13
    Market development for genetically modified foods /
    Published 2001
    Connect to the full text of this electronic book
    Conference Proceeding eBook
  14. 14
    EuroChoices.
    Published 2001
    Journal
  15. 15
    Land, shops and kitchens : technology and the food chain in twentieth-century Europe /
    Published 2005
    Book
  16. 16
    Food safety governance : integrating science, precaution and public involvement /
    Published 2009
    Connect to the full text of this electronic book
    eBook
  17. 17
    Traditional food production and rural sustainable development : a European challenge /
    by Vaz, Teresa de Noronha
    Published 2009
    Book
  18. 18
    Case studies in food safety and environmental health /
    Published 2007
    Connect to the full text of this electronic book
    Publisher description
    eBook
  19. 19
    The new regulation and governance of food : beyond the food crisis? /
    Published 2010
    Book
  20. 20
    Foodstuffs for Europe.
    Published 1920
    Connect to the full text of this electronic book
    eBook
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