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  1. 81
    Economical & nutritional diets using scarce resources.
    by Langier, José David
    Published 1970
    Book
  2. 82
    The ecology of malnutrition in the French speaking countries of West Africa and Madagascar ; Senegal, Guinea, Ivory Coast, Togo, Dahomey, Cameroon, Niger, Mali, Upper Volta, and Madagascar /
    Book
  3. 83
    The ecology of malnutrition in Eastern Africa and four countries of Western Africa ; Equatorial Guinea, the Gambia, Liberia, Sierra Leone, Malawi, Rhodesia, Zambia, Kenya, Tanzania, Uganda, Ethiopia, the French Territory of the Afars and Issas, the Somali Republic and Sudan /
    Book
  4. 84
    The ecology of malnutrition in middle Africa: Ghana, Nigeria, Republic of the Congo, Rwanda, Burundi, and the former French Equatorial Africa.
    Book
  5. 85
    West African food in the Middle Ages : according to Arabic sources /
    by Lewicki, Tadeusz
    Published 1974
    Book
  6. 86
    The ecology of malnutrition in seven countries of southern Africa and in Portuguese Guinea : the Republic of South Africa, South West Africa (Namibia), Botswana, Lesotho, Swaziland, Mozambique, Angola [and] Portuguese Guinea /
    Book
  7. 87
    The ecology of malnutrition in the Caribbean ; the Bahamas, Cuba, Jamaica, Hispaniola (Haiti and the Dominican Republic), Puerto Rico, The Lesser Antilles, and Trinidad and Tobago /
    Book
  8. 88
    The ecology of malnutrition in the Far and Near East : food resources, habits, and deficiencies.
    Book
  9. 89
    The ecology of malnutrition in Central and Southeastern Europe ; Austria, Hungary, Rumania, Bulgaria, Czechoslovakia /
    Book
  10. 90
    The ecology of malnutrition in five countries of eastern and central Europe : East Germany, Poland, Yugoslavia, Albania, Greece.
    Book
  11. 91
    Nutrition in relation to agricultural production ; a manual for extension supervisors in agriculture, home economics, rural health, community development, and for workers in other fields related to nutrition in Nigeria and the countries of West Africa /
    by Dema, I. S.
    Published 1965
    Book
  12. 92
    La alimentacion y el estado de nutriciin en el Peru /
    by Collazos Chiriboga, Carlos
    Published 1960
    Book
  13. 93
    Food supply, time series. : Disponibilites alimentaires, series chronologiques. Provision de comestibles, series cronologicas.
    Published 1960
    Book
  14. 94
    Manual on food and nutrition policy /
    by Johnston, Bruce F., 1919-
    Published 1969
    Book
  15. 95
    All-Congress Symposium World Food Supply, August 28, l969.
    Published 1969
    Conference Proceeding Book
  16. 96
    The better use of the world's fauna for food /
    Published 1963
    Book
  17. 97
    Report.
    Published 1963
    Conference Proceeding Book
  18. 98
    Food, nutrition, and health : problems and prospects /
    by Salunkhe, D. K.
    Published 1974
    Book
  19. 99
    The earth can feed us /
    by Osvald, Hugo, 1892-1970
    Published 1966
    Book
  20. 100
    Population and agriculture in the developing countries /
    by Cairncross, John
    Published 1980
    Book
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