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Major microbiology (food microbiology)
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Isolation, enumeration, and characterization of Vibrio parahaemolyticus.
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Nickelson, Ranzell
Published 1971
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Foster, B. G.
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Gardner, F. A.
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Hidalgo, Richard J.
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Leighton, R. E.
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Nickelson, Ranzell
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