Showing 1 - 20 results of 249 for search '', query time: 0.24s Refine Results
  1. 1
    Guidance for conducting fish and wildlife consumption surveys.
    Published 1998
    Government Document Microform Book
  2. 2
    Micro-nutrient survey of Pakistan (1976-77) /
    Published 1978
    Book
  3. 3
    Dietary choices of restaurant patrons and changing trends in food service /
    by Broun, Deborah Jean, 1962-
    Published 1986
    Link to OAKTrust copy
    Thesis eBook
  4. 4
    The calorie awareness program : feasibility of a nutrition education program developed for a university foodservice /
    by Carson, Diane Elizabeth, 1962-
    Published 1987
    Link to OAKTrust copy
    Thesis eBook
  5. 5
    Characteristics of older persons related to orientation to utilize nutrition advisors /
    by Probart, Claudia K., 1945-
    Published 1987
    Thesis Microform Book
  6. 6
    The National food and nutrition survey of Guyana /
    Published 1976
    Book
  7. 7
    Assessing changing food consumption patterns /
    Published 1981
    Book
  8. 8
    Satisfaction of food requirements and agricultural development in Mali /
    by Mondot-Bernard, Jacqueline M.
    Published 1980
    Book
  9. 9
    Report of the Nutrition Committee for the Middle East : first session, Cairo, 18-26 November 1958 /
    Published 1959
    Book
  10. 10
    The changing American diet /
    by Brewster, Letitia
    Published 1978
    Book
  11. 11
    Community nutrition : people, policies, and programs /
    Published 1981
    Book
  12. 12
    Calcium requirements : report of an FAO/WHO Expert Group : Rome, Italy, 23 to 30 May 1961.
    Published 1962
    Book
  13. 13
    Food consumption in Brazil : family budget surveys in the early 1960's /
    Published 1970
    Book
  14. 14
    Food consumption parameters for Brazil and their application to food policy /
    by Gray, Cheryl Williamson, 1954-
    Published 1982
    Book
  15. 15
    Rural India and malnutrition : implications, problems, and prospects /
    Book
  16. 16
    Alimentacion en el Uruguay /
    by Casal, Pedro M.
    Published 1980
    Book
  17. 17
    Strategies for food system enhancement in Lesotho through new developments in the market process concept /
    by Dahringer, Lee D.
    Published 1978
    Thesis Microform Book
  18. 18
    Food energy in tropical ecosystems /
    Published 1985
    Book
  19. 19
    Impact of subsidized rice on food consumption and nutrition in Kerala /
    by Kumar, Shubh K.
    Published 1979
    Book
  20. 20
    Food consumption and nutritional status in the PRC /
    by Piazza, Alan Lee, 1955-
    Published 1986
    Book
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