Showing 161 - 180 results of 1,337 for search '', query time: 0.20s Refine Results
  1. 161
    New trends in nutrition, lipid research, and cardiovascular diseases /
    Published 1981
    Conference Proceeding Book
  2. 162
    Diet away your stress, tension, and anxiety : the fructose diet book : a new common-sense plan for the control of low blood sugar-related disorders, including overeating and obesity, migraine headaches, alcoholism, mental disturbances, hypoglycemia, and hyperactivity /
    by Palm, John Daniel, 1924-
    Published 1976
    Book
  3. 163
    Human nutrition and dietetics /
    Published 1979
    Book
  4. 164
    Nutrition and the elderly : policy development, program planning, and evaluation /
    by Millen, Barbara E.
    Published 1979
    Book
  5. 165
    Food for sport /
    by Smith, Nathan J., 1921-
    Published 1976
    Book
  6. 166
    The protein book /
    by Cordy, Don
    Published 1976
    Book
  7. 167
    Eating right for less : Consumers Union's practical guide to food and nutrition for older people /
    Published 1976
    Book
  8. 168
    Mowry's basic nutrition and diet therapy.
    by Mowry, Lillian
    Published 1975
    Book
  9. 169
    Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the improvement of food legumes" /
    Published 1975
    Book
  10. 170
    Trace elements in human and animal nutrition /
    Book
  11. 171
    Protein and nutrition policy in low-income countries /
    by Aylward, Francis
    Published 1975
    Book
  12. 172
    Handbook on human nutritional requirements /
    by Passmore, R. (Reginald)
    Published 1974
    Book
  13. 173
    Nutritional bioavailability of zinc /
    Published 1983
    Book
  14. 174
    Nutrition and fertility interrelationships : implications for policy and action /
    Published 1975
    Book
  15. 175
    Seed to civilization ; the story of man's food /
    by Heiser, Charles Bixler, 1920-
    Published 1973
    Book
  16. 176
    Human nutrition /
    by Tuckerman, Murray M.
    Published 1983
    Book
  17. 177
    Psycho-nutrition /
    by Fredericks, Carlton
    Published 1976
    Book
  18. 178
    Principles of nutrition
    Book
  19. 179
    Nutrition, an integrated approach /
    by Pike, Ruth L.
    Published 1975
    Book
  20. 180
    Modern nutrition in health and disease ; dietotherapy /
    Book
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