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  1. 1
    Lipoprotein subfractions omega-3 fatty acids /
    Published 1989
    Conference Proceeding Book
  2. 2
    Dietary [omega] 3 and [omega] 6 fatty acids : biological effects and nutritional essentiality /
    Published 1989
    Conference Proceeding Book
  3. 3
    The combined effects of aerobic exercise and dietary omega-3 fatty acids on plasma lipids, platelets and physiological parameters in hyperlipidemic subjects /
    by Warner, James G., 1959-
    Published 1986
    Thesis Microform Book
  4. 4
    Effects of dietary eicosapentaenoic acid and docosahexaenoic acid on mouse T-lymphocyte function and diglyceride formation /
    by Fowler, Kara Hosack, 1969-
    Published 1992
    Link to OAKTrust copy
    Thesis eBook
  5. 5
    Omega-3 fatty acids : Physiological and nutritional consequences /.
    by Van Elswyk, Mary Elizabeth
    Published 1993
    Link to ProQuest copy
    Link to OAKTrust copy
    ProQuest, Abstract
    Thesis Book
  6. 6
    Omega-3 fatty acids and health /
    by Nettleton, Joyce A., 1944-
    Published 1995
    Book
  7. 7
    Omega-3 fatty acids : chemistry, nutrition, and health effects /
    Published 2001
    Book
  8. 8
    Effects of omega-3 fatty acids on lipids and glycemic control in type II diabetes and the metabolic syndrome and on inflammatory bowel disease, rheumatoid arthritis, renal disease, systemic lupus erythematosus, and osteoporosis /
    Published 2004
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    Government Document Book
  9. 9
    Effects of omega-3 fatty acids on arrhythmogenic mechanisms in animal and isolated organ/cell culture studies /
    Published 2004
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    Government Document Book
  10. 10
    Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease /
    Published 2004
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    Government Document Book
  11. 11
    Effects of omega-3 fatty acids on cardiovascular disease /
    Published 2004
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    Government Document Book
  12. 12
    Effects of omega-3 fatty acids on cardiovascular disease /
    Published 2004
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    Government Document Book
  13. 13
    Effects of omega-3 fatty acids on lipids and glycemic control in type II diabetes and the metabolic syndrome and on inflammatory bowel disease, rheumatoid arthritis, renal disease, systemic lupus erythematosus, and osteoporosis.
    Published 2004
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    Government Document Book
  14. 14
    Health effects of omega-3 fatty acids on asthma /
    Published 2004
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    Government Document eBook
  15. 15
    Health effects of omega-3 fatty acids on asthma : summary.
    Published 2004
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    Government Document eBook
  16. 16
    Effects of omega-3 fatty acids on arrhythmogenic mechanisms in animal and isolated organ/cell culture studies.
    Published 2004
    Get full text
    Government Document Book
  17. 17
    Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease.
    Published 2004
    Get full text
    Government Document Book
  18. 18
    Effects of omega-3 fatty acids on cardiovascular disease.
    Published 2004
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    Government Document Book
  19. 19
    Effects of omega-3 fatty acids on cancer /
    Published 2005
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    Government Document Book
  20. 20
    Effects of omega-3 fatty acids on cancer /
    Published 2005
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    Government Document Book
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